President & CEO
Harry J Overly
20-year career with significant experience in marketing, innovation, sales, strategy, and general management. Learn more >
WHAT DREW YOU TO FLAGSTONE FOODS?
An amazing opportunity to lead a dynamic organization with a strong history of innovation, consumer and customer-centricity, and a commitment to its people.
WHAT’S YOUR VISION FOR FLAGSTONE FOODS?
Energize our team culture, deliver outstanding growth within the better for you snacking space via innovation and platform expansion, and continue to deliver superior customer service to our partners.
WHAT’S THE MOST REWARDING ASPECT OF YOUR JOB?
The most rewarding aspects of being a CEO is setting the overall business strategy and bringing people and teams together to support the execution – there’s tremendous pride watching people grow within their roles and developing more capability to achieve success.
FAVORITE PRODUCT?
Hard question! Would have to say our Praline Pecans are outstanding!
SVP Human Resources
Candace Motzko
Over 30 years experience in HR, Operations and food-related organizations
WHAT DREW YOU TO FLAGSTONE FOODS?
The opportunity to build a culture where collaboration is key. To have a direct impact on building a high-performance organization featuring individuals and teams. To work with a top-notch management team that has documented success.
HOW DO YOU FUEL CREATIVE THINKING?
I encourage open and transparent communication, challenge people to take risks aligned with the strategic intent of the company, and help people thrive in roles that are aligned with their strengths.
WHAT’S THE MOST REWARDING ASPECT OF YOUR WORK?
Supporting the growth of the team and growth of individuals. And winning—it makes all the difference!
FAVORITE PRODUCT:
Mountain Mix!
Chief Financial Officer & Operations Leader
Ben Clark
EXPERIENCE:
Experienced P&L CFO with a demonstrated history of working in multiple industries. Strong operations professional skilled in Supply Chain, Commercial, ERP implementation, Controllership, Quality, Compliance, Risk Management, Business Development, and Process Improvement.
WHAT DREW YOU TO FLAGSTONE FOODS?
Exciting industry, positive environment, and healthy products. Opportunity to make positive change in a great business in a growing market.
HOW DO YOU ENCOURAGE CREATIVE THINKING WITHIN YOUR ORGANIZATION?
Leaders should serve their employees by finding ways to help them achieve their potential. We should always encourage and be open to new ways of thinking and working. Leaders need to listen well, celebrate diversity, be transparent and set clear goals.
WHAT IS THE MOST REWARDING ASPECT OF YOUR WORK?
Achieving great results with our customers and employees. Finding great solutions to what the customer needs and seeing it succeed in the marketplace.
FAVORITE PRODUCT:
Hoody’s Keto Trail Mix. Healthy & Delicious!
